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Get ready for the best chocolate chip banana muffins you will ever get your hands on. I have been making them for years, and they are always a hit in my house. Ideal for a school morning breakfast. Easy to grab as you are zooming out the door!
Did you know that most store-bought muffins pack in almost 500 calories? Why? These types of muffins are made with the exact same ingredients as cake. They are just baked in a muffin tin! If you are going to eat cake – eat cake. And enjoy it!
Do you remember all the baking we used to do? And the grocery stores ran out of flour?
Good times.
Not. 🙂
Speaking of flour. If you store it properly, it can last up to a year. Here are some tips from The Spruce Eats.
Time to jump on the bandwagon with this fast and easy recipe for banana chocolate chip muffins that almost anyone can tackle. Yes, even me. Except when this happened.
CHeck out these fun and colourful silicone muffin cups! 🍌🍫
These chocolate chip muffins are the perfect thing to grab in the morning, along with a hard-boiled egg, a slice of cheese, and/or a piece of fruit, depending on the degree of your hunger in the AM.
🍌🍫
Thank you, @rosereisman for this simple and healthy recipe.
I’m so grateful to be able to have the opportunity to write about what I’m passionate about and what I think will serve others. If you would like me to write about you or for your own company, please be in touch.